Asparagus Salad Topped with Poached Eggs

Asparagus is a spring vegetable! We always like to make it easy to eat what’s in season, so here’s  a delicious recipe that can make  a nice option for lunch, brunch or even dinner with some crusty bread. Roasting brings out a toasty flavor in the asparagus. It’s perfect with medium-set poached eggs so the… Continue reading »